Celiac safety profile
Brix + Brine
Seafood Restaurant
49 Shore Rd, Ogunquit, ME 03907
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers served on gluten-free buns
- Lobster rolls served on gluten-free buns
- Fries prepared in a dedicated gluten-free fryer
- Fried seafood (e.g., haddock) prepared gluten-free
- Gluten-free fried chicken
⚠️ Risks & cross-contamination
- Historically small-kitchen environments can raise concerns, but multiple recent diners emphasize staff awareness and explicit cross-contamination precautions.
- The strongest non-ideal signal from older feedback relates to kitchen size or shared equipment in a few cases; the prevailing recent evidence highlights dedicated fryer usage and GF bun availability, which mitigates major cross-contamination risk for most core items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.