Celiac safety profile
Enkai Sushi Bar
Sushi Restaurant · Bar
St Thomas, 5328 Yacht Haven Grande, Building C, Suite 101, 00802, U.S. Virgin Islands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Miso soup (GF) — mentioned as gluten-free in recent experiences.
- West of Philly roll (GF or adaptable to GF) — referenced as a safe option when prepared GF.
- Gluten-free tamari (San-J) — provided as a soy sauce alternative to avoid gluten.
- A gluten-free menu exists and is referenced by guests, which supports broader GF options when requested.
- The establishment emphasizes allergen accommodations, and there is evidence of cross-contamination precautions being discussed with diners.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so inherent cross-contamination risk exists in theory.
- However, there are strong signals of precautions: staff awareness of celiac, separate GF menu, and the use of gluten-free tamari as a substitution.
- Some experiences note kitchen-handling precautions (gloves, utensil cleaning) when preparing GF meals, but this is based on a few reviews and not a formal guarantee.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.