Celiac safety profile

Casa Portuguesa do Pastel de Bacalhau

Portuguese Restaurant

R. Augusta 106, 1100-053 Lisboa, Portugal

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Cod croquettes (pastel de bacalhau) — described as naturally gluten-free and the most consistently cited safe option.
  • Croquettes without cheese — mentioned as an alternative that aligns with gluten-free preparation in several notes.

⚠️ Risks & cross-contamination

  • There is recognition of cross-contamination risk; some reviews explicitly state they cannot guarantee it.
  • Some accounts mention separate fryer usage as a safety precaution, while others describe the possibility of shared preparation practices.
  • A cautious approach is advised if you are highly sensitive to gluten, particularly with cheese-containing variations or toppings.

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