Celiac safety profile
Pasticceria da Ily
Pastry Shop · Bakery · Bar
Via S. Francesco D'Assisi, 22, 34133 Trieste TS, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free croissants (repeatedly praised in reviews)
- Gluten-free bread
- Gluten-free toast
- Gluten-free pizzas
- Gluten-free sandwiches (made with GF bread)
- Gluten-free cakes and pastries
⚠️ Risks & cross-contamination
- The facility is described as dedicated gluten-free, and there is mention of formal safety assurances in materials stating a contamination-free approach. This reduces cross-contamination risk compared with mixed-menu venues.
- Some customer notes reference high demand and occasional slower service during peak times, but there’s no specific indication of cross-contamination incidents in the evidence provided.
- Overall, the combination of dedicated GF production and positive recent feedback supports a low-risk profile for celiac diners.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.