Celiac safety profile
PieZoni’s
Pizza Restaurant
11895 S Apopka Vineland Rd, Orlando, FL 32836
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza made with PieZoni’s certified gluten-free dough, baked on a separate tin and cut with a separate knife. This crust option is available in an 11-inch size.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, so non-GF foods and shared tools or surfaces could pose a cross-contamination risk despite precautions.
- Some community feedback raises questions about safety for celiacs, though recent positive reports and documented precautions support a safer stance for GF pizza when proper procedures are followed.
- Overall, cross-contamination precautions are strong (separate tin, separate knife, and careful handling for the GF crust), but the lack of a dedicated facility means vigilance is still warranted.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.