Celiac safety profile
Red Robin
Restaurant · American Restaurant · Asador · Bar
2390 148th Ave NE, Redmond, WA 98052
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers served on gluten-free buns
- Burgers served wrapped in lettuce (lettuce-wrap option)
- Fries prepared in a dedicated gluten-free fryer
- Sweet potato fries prepared in a dedicated gluten-free fryer (when requested)
- Availability of gluten-free buns for various burger builds
- Online allergy/allergen resources and in-restaurant allergy flags to guide choices
⚠️ Risks & cross-contamination
- Cross-contamination remains a possibility in any high-volume kitchen, and there are occasional reports of mishaps or miscommunications in reviews.
- The location-specific signal is largely positive in recent evidence, with frequent mentions of dedicated fryers, allergy flags, and staff training. However, some reviews reference inconsistent experiences or missteps.
- Practical tips to reduce risk:
- Always tell your server you have a gluten allergy or celiac disease and ask to use the dedicated fryer and a clean prep space.
- Request allergy markers and confirm that your items are prepared separately from gluten-containing foods.
- If you use the in-store allergy tool or QR/app, cross-check items with staff and consider confirming with a manager if you have high sensitivity.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.