Celiac safety profile
Sift Gluten Free
Bakery
4557 Bloomington Ave, Minneapolis, MN 55407
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The operation is described as a 100% dedicated gluten-free facility, which minimizes cross-contamination risks related to wheat/gluten within the bakery itself.
- The FAQ notes that all surfaces and utensils are washed and sanitized between recipes, and that surfaces are organized to reduce cross-contact. However, it also notes that the bakery cannot be held responsible for cross-contamination that occurs after items leave the bakery, such as when products are sold to wholesale locations.
- Tree nuts are present in some ingredients, so individuals with tree-nut allergies should exercise caution.
- Staff knowledge appears strong, and diners frequently report feeling safe and well-informed by allergen labeling.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.