Celiac safety profile
The Independent
Restaurant
79 Main St, Gembrook VIC 3783, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Caprese Burrata, tomato, basil (GF)
- Espárragos Grilled asparagus, cheddar (GF)
- Vieiras Lime cured scallops, shallots, cauliflower (GF)
- Pulpo Grilled octopus, chickpea, capsicum, fennel (GF)
- Calamar Crispy calamari provençal, aioli (GF)
- Zarzuela Monkfish & pippies stew, tomato fonduta (GF)
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free.
- A menu disclaimer states that not all ingredients are listed, which introduces uncertainty about hidden gluten or cross-contact.
- While many GF-tagged items exist and recent feedback is positive, there is no explicit, formal statement about comprehensive cross-contamination controls across the kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.