Celiac safety profile
Miguel's Baja Grill
Mexican Restaurant
51 N Main St, Moab, UT 84532
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free chips and salsa
- Carne asada tacos made with corn tortillas
- Shrimp and fish tacos on corn tortillas
- Chicken enchiladas made with corn tortillas (some reports note GF when using red or green sauce; mole may not be GF)
- Rice and beans (commonly served GF)
- Fajitas (steak or chicken) prepared in separate pans to minimize cross-contamination, when requested
⚠️ Risks & cross-contamination
- The kitchen is described as small, which can elevate cross-contamination risk if gluten-containing items are prepared in close proximity or without careful separation.
- While many staff members are noted as knowledgeable, not every dining interaction is flawless, so it’s wise to reiterate your needs and request separate prep areas or pans when possible.
- Some accounts mention that not all menu items are guaranteed gluten-free; verify which components (e.g., sauces, tortillas, and fryers) are prepared with strict gluten controls for your meal.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.