Celiac safety profile
TAPS
American Restaurant · Bar
11 N Main St, Lexington, VA 24450
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers or sandwiches made with gluten-free buns.
- Chicken and pesto sandwich on a gluten-free bun.
- Gluten-free chili (GF or similar labeling noted in GF-focused listings).
- Fries prepared in a dedicated gluten-free fryer (fries explicitly described as GF when cooked in that fryer).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contact remains a possibility in some dishes.
- There are explicit reports that some items (e.g., wings) may be fried in a shared fryer, potentially compromising GF status.
- Sauces and aiolis are mentioned as being prepared in the kitchen, which can introduce gluten risk if not handled carefully.
- A dedicated GF fryer for fries exists in some experiences, which is a strong positive signal, but it’s not guaranteed for every gluten-containing item.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.