Celiac safety profile
Goodies Gluten Free Bakery
Bakery
6801 Black Hawk Rd Ste 1, Black Hawk, SD 57718
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread loaves (including white bread varieties)
- Gluten-free focaccia bread
- Gluten-free cinnamon rolls
- Gluten-free cookies
- Gluten-free pizza crust
⚠️ Risks & cross-contamination
- The facility is described as dedicated gluten-free, and public-facing materials indicate no gluten is used in the bakery, with the owner (the baker) managing the space with celiac safety in mind.
- There is no documented evidence of shared gluten-containing equipment in the available material; the dedicated GF kitchen messaging and safety notes strongly suggest controlled cross-contamination risk.
- Availability of multiple service options (delivery, dine-in, takeout) reduces pressure to compromise on safety in pursuit of convenience.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.