Celiac safety profile
Diver´s Inn Steak House
Restaurant
27 / 9 Moo 2 Ao Nang, Opposite Siam Commercial Bank 8.033223187168053, 98.8272151171375, Ao Nang, Krabi 81180, Thailand
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (house-made)
- Gluten-free pasta
- Gluten-free sauces for meats and seafood
- Thai dishes prepared gluten-free (upon request)
- Western dishes prepared gluten-free (using gluten-free bread when applicable)
- Gluten-free desserts
⚠️ Risks & cross-contamination
- There is at least one noted limitation: fried items may not be GF due to cross-contact in shared fryers. If fried foods matter to you, ask specifically about fryer usage and cross-contact plans.
- Overall, the breadth of recent positive reports and the restaurant’s GF capabilities suggest strong safety for celiacs when you choose accordingly and communicate your needs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.