Celiac safety profile
Revival Kitchen and Bar
American Restaurant
11 Depot St, Concord, NH 03301, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free rolls are available and butter can be served separately to reduce cross-contact.
- Gluten-free bread substitutions on cheese boards or similar shared-plate setups.
- At least one gluten-free dessert option exists.
- Gluten-free rice crackers may accompany certain cheese plates.
- The menu reportedly includes multiple gluten-free mains (at least four during Winter 2024) and a range of GF appetizers and other GF components; GF labels on the website matched the in-restaurant menu.
⚠️ Risks & cross-contamination
- Cross-contamination risk exists due to shared fryers and equipment, as described in guest experiences.
- The establishment is not a dedicated gluten-free facility, so there is an inherent baseline risk for people with celiac disease.
- Positive signs include staff who communicate about GF needs, and labeling that matches between web and in-restaurant menus, with a willingness to work with the guest to adjust dishes when possible.
- Seasonal menu changes mean GF availability can fluctuate, so confirming current GF options when you visit is wise.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.