Celiac safety profile
La Cucina Degli Amici
Restaurant · Seafood Restaurant
Corso Umberto I, 47, 80078 Pozzuoli NA, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free fettuccine (GF pasta) is explicitly mentioned as safe.
- Gluten-free bread is served separately to guests, indicating dedicated handling of GF bread.
- Bruschette and fritture prepared without gluten are identified as safe antipasti options.
- The entire menu can be requested to be gluten-free, indicating broad GF accommodation.
- GF dessert options exist, though availability can be limited.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, so cross-contamination risk isn’t eliminated by design.
- However, AiC certification and staff practices aimed at avoiding contamination at the table reduce risk compared with non-certified establishments.
- Dessert availability may be limited, suggesting variability in GF options beyond core dishes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.