Celiac safety profile
Pies & Pints
Pizza Restaurant
13901 Town Center Blvd #100, Noblesville, IN 46060
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crust pizzas (any pizza can be made on a gluten-free crust; an option to use a cauliflower crust is available for some pies).
- Cauliflower crust pizzas (explicitly offered as a gluten-free alternative).
- Gluten-free wings (often discussed by guests as a safe option when prepared with precautions).
- Nachos that can be served in gluten-free forms or with gluten-free components.
- Sandwiches that can be made gluten-free with gluten-free bread (requested modification noted on the menu).
- General note: The menu indicates gluten-free items are made in a 100% gluten-free environment, but it also cautions that precautions are taken rather than guaranteeing zero cross-contact.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination is possible despite precautions.
- Guests have reported both positive experiences and gluten exposure after dining, including a few recent incidents.
- The restaurant emphasizes care and knowledge around gluten, but safety cannot be guaranteed for everyone with celiac disease.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.