Celiac safety profile
Andele Restaurant
Mexican Restaurant · Southwestern Us Restaurant
1950 Calle Del Norte #1-3, Mesilla, NM 88046
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free chips
- Salsa (gluten-free)
- Corn tortillas (gluten-free, with mention of separate fryer in some accounts)
- Red enchiladas (gluten-free)
- Items clearly identified on a gluten-free menu (as noted by several diners)
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, so cross-contamination is a potential concern.
- Some diners report dedicated GF fryers or clearly GF-marked items, but this is not stated as universal across all locations or all dishes.
- There is at least one documented instance where a non-GF ingredient (soy in marinades) caused a severe reaction for a sensitive diner, highlighting the need for explicit ingredient checks and dialogue with the kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.