Celiac safety profile
Vivi Pizzeria
Italian Restaurant · Pizza Restaurant
14505 148th Ave NE, Woodinville, WA 98072
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (GF crust)
- Gluten-free pasta (GF pasta; some reviews mention dedicated cooking notes and separate handling)
- Note: These options are repeatedly referenced as safe by diners who informed staff of their celiac condition. The facility is not dedicated GF, so vigilance remains important.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which inherently raises cross-contamination concerns.
- Some reviews indicate the same oven may be used for GF and regular pizzas, with GF pizzas placed on separate pans; other notes emphasize separate surfaces and utensils when possible.
- Occasional mis-steps have been reported, including instances of gluten-containing pizza being served or order issues, especially around ownership changes.
- A few diners caution about airborne sensitivities; in some cases, customers felt safer by opting for outdoor seating or by clearly confirming prep processes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.