Tretho Lounge

⚠️ Risks & cross-contamination

• The collected information strongly points to robust cross-contact precautions, including a dedicated gluten-free facility designation and a gluten-free menu, with staff described as knowledgeable and able to discuss may contain and safety procedures.
• There is at least some external/community feedback noting safety practices (e.g., allergen flags, separate prep considerations) that align with good gluten-free practices. However, one outside listing notes a caveat about dedicated facilities, which suggests there may be varying opinions in the broader conversation. Based on the collected evidence, the safety signals are predominantly positive, but readers should remain aware that experiences can vary and confirm current practices at the restaurant.