Celiac safety profile
Perry's Steakhouse & Grille
Steak House · Bar And Grill
1997 W Gray St, Houston, TX 77019
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Perry’s Famous Pork Chop — gluten-free (explicitly labeled as GF).
- 8 oz Filet Perry — gluten-free with modifications (GF with modifications).
- Lobster Bisque — gluten-free (listed as GF).
- Wedge Salad — gluten-free with modifications (GF, DF with modifications).
- Ahi Tuna Fillet Mignon — gluten-free with modifications (GF, DF) in the Houston Restaurant Weeks context.
- Artichoke, Potato and Leek Soup — GF with modifications (GF with modifications).
⚠️ Risks & cross-contamination
- The business is not a dedicated gluten-free facility, so cross-contamination remains a theoretical risk if not managed carefully.
- Some reviews highlight potential gaps when relying on “gluten-friendly” designations without explicit confirmation of gluten-free ingredients or preparation practices.
- Positive experiences emphasize proactive staff involvement (manager consultation, kitchen-wide allergy awareness) as a key factor in safety.
- As with many restaurants that label GF options, the safest approach is to clearly communicate celiac needs, confirm with the staff, and seek reassurance from a manager about any dish that could contain gluten or be cross-contaminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.