Celiac safety profile

The Lott Cafe

Cafe

177-179 Sharp St, Cooma NSW 2630, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Carrot & Corn Fritters (gf)
  • Atlantic Salmon Fish Cakes (gf)
  • Braised Lamb, Tzatziki, French Lentils, Roast Pumpkin & Cauliflower, Beetroot with Citrus Dressing (gf)
  • Smashed Avo, Potato Rosti, Feta Cheese, Beetroot with Snow-pea Shoots, Chimichurri & Mixed Seeds (gf)
  • Apple-Sesema Slaw, Edamame Beans & Poached Chicken with Kewpie Mayo (gf)
  • Poached Pasture-raised Eggs on Sourdough (gf available on request)

⚠️ Risks & cross-contamination

  • The establishment is not a dedicated gluten-free facility.
  • Collected experiences note that staff can understand coeliac needs and may take steps to prepare items separately, but this is not guaranteed for every dish or visit.
  • No explicit, formal cross-contamination policy is documented in the collected information; experiences vary by staff members and time.

⭐ Community reviews

Share your experience

★★★★★