Celiac safety profile
The District Kitchen & Saloon
Gastropub
367 E Bennett Ave, Cripple Creek, CO 80813
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Roast beef sandwich on a gluten-free bun.
- BBQ bacon burger with a gluten-free bun.
- Potato salad prepared without gluten ingredients (as verified by a staff check in at least one past visit).
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility is indicated.
- There is no designated fryer noted in available evidence, raising cross-contamination concerns if gluten-containing items are prepared nearby.
- Staff have demonstrated knowledge and willingness to check ingredients, which is a positive safety signal, but ongoing vigilance remains important.
- Some past diners reported symptoms that could be related to cross-contact or other factors, underscoring the importance of clear communication with the kitchen about ingredients and prep.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.