Celiac safety profile

Pueblo Lindo

Mexican Restaurant · Latin American Restaurant

1007 W Lake St, McCall, ID 83638

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Arroz con camarones
  • Beans and rice
  • Steak fajitas (GF marinade; best to request no sauce or have sauce on the side)
  • Sauces can contain gluten, so omitting or isolating sauces is advised.
  • Chips are fried in a shared fryer, which is a cross-contact consideration.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility.
  • Chips are made in a shared fryer; cross-contact risk exists for fried items.
  • Some sauces or preparations may include gluten; clear communication with the kitchen is important to minimize risk.
  • Overall, the available evidence points to safety when items are chosen carefully and gluten-free preparation steps are requested.

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