Celiac safety profile
Outback Steakhouse
Steak House · American Restaurant · Australian Restaurant · Bar
6569 Ingram Rd, San Antonio, TX 78238
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Steaks (e.g., center-cut sirloin, filet mignon, ribeye)
- Grilled chicken on the Barbie
- Salmon or other seafood options
- Baked potato
- Mashed potatoes
- Steamed vegetables (e.g., broccoli, asparagus)
⚠️ Risks & cross-contamination
- The restaurant does not operate a dedicated gluten-free kitchen, so cross-contact is a general risk during normal operations.
- Some menu items may be prepared with shared equipment or fryers; reports vary by location and event.
- Fries and certain prepared sides have been flagged in some experiences as not gluten-free if cooked in shared fryers or with shared ingredients.
- To maximize safety: request the gluten-free menu, inform the server of celiac needs, and have the kitchen note the allergy on the order; consider confirming with the chef or manager and asking about specific preparation steps (glove changes, separate utensils, separate prep areas) for each item.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.