Celiac safety profile
Spicy Thai
Thai Restaurant
3230 N University Ave, Provo, UT 84604
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Curries: All curries are naturally gluten-free according to the menu.
- Pad Thai: Can be made gluten-free.
- Fried Rice: Can be made gluten-free.
- General note: Most items on the menu can be made gluten-free on request; curries are highlighted as GF-friendly by multiple sources.
- Which sauces and condiments are gluten-containing.
- Whether your chosen dish will be prepared on shared equipment.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination risk exists by default.
- However, staff are described as knowledgeable about cross-contamination, and there are explicit patterns of GF accommodations (e.g., many items can be GF, curries are GF, and staff can identify GF sauces).
- Recent experiences (including within the last month) are positive, but the absence of a dedicated GF facility means continued attention and proactive communication with staff remains advisable.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.