Celiac safety profile

BHUNA

Indian Restaurant · Kashmiri Restaurant · Restaurant

704 NW 21st Ave, Portland, OR 97209

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Seasonal Vegetable Pakoras (GF)(V)
  • Turmeric Basmati Rice (GF)(V)
  • Masoor Dal (GF)
  • Chettinad Chicken (GF)
  • Kashmiri Palak Paneer (GF)
  • Goan Pork Vindaloo (GF)

⚠️ Risks & cross-contamination

  • GF labeling and staff who can discuss GF options are present, which is encouraging.
  • There is a caution that naan is cooked onsite and gluten may be present in other dishes, posing cross-contamination risk.
  • A dedicated gluten-free fryer is mentioned in community feedback but is not confirmed as a facility-wide standard in the official data.
  • The restaurant is not described as a dedicated gluten-free facility, so cross-contact remains a real concern.

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