Jimmys Pita & Poke

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, which inherently carries cross-contamination risk.
• A past report from about a year ago described gloves not changed and utensils reused for gluten-containing orders.
• A more recent report describes a staff member checking ingredients and changing toppings to prevent cross-contact, indicating that precautions can occur, but this is not guaranteed for all orders.
• The establishment offers gluten-free options and a gluten-free menu presence is indicated in the information, but explicit safety of individual items is not documented.