Celiac safety profile
Straight Up Coffee and Food
Cafe · Breakfast Restaurant · Coffee Shop · Gluten Free Restaurant
202a Liverpool St, Hobart TAS 7000, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free waffles
- Gluten-free donuts (varieties mentioned include jam, custard, chocolate, Nutella custard)
- Wicked Brioche sandwich (prepared with gluten-free bread)
- Egg and soldiers served with gluten-free bread (toasted focaccia)
- General gluten-free bread and other GF bakery items noted by guests
- The overall menu is described as 100% gluten-free and vegetarian, with GF baked goods highlighted by diners
⚠️ Risks & cross-contamination
- The restaurant identifies itself as dedicated gluten-free, which strongly suggests minimized cross-contact risk.
- While explicit, granular details about separate kitchen areas or equipment aren’t provided in the collected notes, the GF-only framing and multiple positive, recent GF-focused experiences support a high level of safety.
- There is a small degree of uncertainty for extremely sensitive individuals due to the lack of detailed structural disclosures, but evidence strongly favors safe dining for celiacs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.