Celiac safety profile
Rodizio Grill
Brazilian Restaurant · Restaurant · Steak House
605 E Gregory St, Pensacola, FL 32502
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- All meats served at the table are gluten-free.
- Gluten-free cheese bread (pão de queijo) is available and described as gluten-free.
- Salad-bar items that are labeled gluten-free are considered safe options (within the labeling system in use).
- Gluten-free desserts are mentioned in various accounts as part of the GF offerings.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which inherently raises cross-contamination concerns.
- Buffet-style and salad-bar layouts introduce opportunities for cross-contact, particularly if shared utensils or nearby gluten-containing items are not carefully segregated.
- Several recent accounts note gluten exposure despite labeling, reinforcing that caution is essential when dining here.
- While staff knowledge and allergen resources are present in many visits, variability in experiences exists, and guests should proactively verify items and request the allergen binder or speak with staff about concerns.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.