Street Vegan House

⚠️ Risks & cross-contamination

• The restaurant is described as dedicated gluten-free, which is reassuring for cross-contamination risks.
• There is at least one historical note from a diner who experienced symptoms after consuming a tart that contained oats, suggesting potential cross-contamination risk in some dessert items.
• A separate review mentions a hair in a meal on a past visit; the kitchen reportedly corrected the issue and the bill was adjusted. While not a safety hazard, it does indicate a cleanliness concern to be aware of.
• Overall, the evidence points to strong gluten-free practices most of the time, with a couple of isolated incidents mentioned in reviews.