Celiac safety profile
Salt Factory Pub
Gastropub · Bar
952 Canton St, Roswell, GA 30075
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- No clearly labeled, fully confirmed celiac-safe items were identified with unambiguous, universal safety.
- A specific burger order was described as safe after modifications (no onion rings due to a shared fryer) and with staff confirmation from the kitchen, but this is based on a single anecdotal experience and may depend on ingredients and cooking practices at the time.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which raises the baseline risk for cross-contact.
- There is mention of many items being modifiable to be gluten-free, but no guarantee that every modification is free from cross-contact risks.
- A noted practice during a specific order involved removing onion rings due to a shared fryer, highlighting potential cross-contact pathways in fry oil or shared equipment.
- GF buns exist in at least one anecdotal report, suggesting gluten-free bread options may be available, but availability and safety depend on preparation standards and cross-contact controls.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.