Celiac safety profile
Five Guys
Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant
2026 Ford Pkwy, St Paul, MN 55116
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burger without bun: lettuce-wrapped, or served in a bowl.
- Fries: prepared in a dedicated fryer (gluten-free by practice), often highlighted as safe for celiac diners.
- Condiments and toppings: generally safe when ordered with allergy precautions and gloves changed; always confirm if you have concerns about specific toppings or sauces.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. While cross-contact precautions are widely practiced, the environment is not labeled as gluten-free exclusive.
- The buns are not gluten-free, so polyurethane risk centers on wrappers, toppings, grills, and shared surfaces unless consciously managed.
- Peanut oil is a common factor in fryers; this matters for peanut allergies, though it is not a gluten issue.
- Some reviews indicate variability by location and staff training, so your experience may depend on the specific crew on duty. Recent evidence, however, shows strong, consistent allergy protocol adherence at this location.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.