Celiac safety profile
Brick & Fire
Italian Restaurant · Bistro
1630 F St, Eureka, CA 95501
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Salads can be made gluten-free; just request that bread is not on the plate.
- Gluten-free pasta is used in at least one gluten-free option (Italian macaroni and cheese with GF pasta).
- Polenta lasagna is mentioned as a dish, suggesting a GF-friendly preparation may be possible.
- Desserts discussed include ice cream served with gluten-free cookies, indicating some GF dessert pairings are available.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which means cross-contamination precautions may not be as stringent as in a GF-dedicated kitchen.
- There is at least one older customer report describing a family member with celiac who became violently ill after dining there, suggesting real-world safety concerns for some gluten-sensitive diners.
- While recent experiences are positive and highlight GF options, the lack of a dedicated GF facility combined with mixed historical feedback warrants caution for celiacs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.