Celiac safety profile
Number One Jocelyn Bistro
Restaurant
Unit 1, Jocelyn Place, Townparks, Dundalk, Co. Louth, A91 NCN4, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility.
- One recent diner raised a concrete concern: a gluten-free menu item (fish and chips) appeared on the GF menu, but the chips were not fried separately and were not considered coeliac-safe, suggesting potential cross-contamination risk for at least some GF offerings.
- There is mention of a separate GF menu with options, and claims that sandwiches can be made gluten-free, but no explicit guarantees about how all GF preparations are handled.
- Overall, while there is awareness and some positive signals from staff, the lack of a dedicated facility and mixed menu safety details keep risk higher than ideal for someone with celiac disease.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.