Celiac safety profile

Kristine's

French Restaurant

51 Witherspoon St, Princeton, NJ 08542

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Fries prepared in a separate fryer (reported as a GF-friendly detail in at least one recent dining experience).
  • Arctic char with french fries, with fries noted as acceptable when prepared in a separate fryer.
  • Crème brûlée (identified as a gluten-free option in GF-menu discussions).

⚠️ Risks & cross-contamination

  • Cross-contamination is a real risk in non-dedicated facilities. The data includes reports of reactions in GF contexts and mentions of potential cross-contact such as separate-fryer scenarios and almond-flavoring in whipped cream.
  • A diner-specific reaction occurred in the past, underscoring the importance of clear communication with staff about GF needs and strict kitchen practices.
  • While several recent experiences are positive, the absence of a dedicated gluten-free facility means ongoing vigilance is warranted.

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