Lovely Square

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility, which means cross-contamination risk cannot be ruled out based on the available information.
• There is no explicit information about cross-contamination precautions or staff training in celiac-safe handling.
• Some positive safety signals exist from last year, including a high safety indicator linked to celiac safety, but these are limited in scope and recency.