Celiac safety profile
Twin City Grill
Steak House · American Restaurant · Restaurant · Seafood Restaurant
130 North Garden 1ST FLOOR, Bloomington, MN 55425
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free menu contains items such as Spinach & Artichoke Dip (and accompanying GF bread or crostini as available).
- House-made gluten-free bread/rolls served at the table.
- Gluten-free buns for burgers (and other sandwiches prepared on GF bread).
- Main dishes listed on the gluten-free menu (e.g., walleye, prime rib) as GF options.
- Gluten-free desserts, including flourless chocolate cake and crème brûlée.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which inherently carries some cross-contamination risk despite strong precautions.
- Some reports mention shared equipment (e.g., ovens or fryers) in the broader gluten-free discussion, underscoring the need to confirm any particular dish’s preparation method with staff.
- There is at least one positive gluten test from a guest in the past, reminding us that no kitchen is perfect, and clear communication with the team is essential.
- Overall, the evidence leans toward careful practices and useful labeling, but potential cross-contact remains a consideration for highly sensitive individuals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.