Celiac safety profile
Soda Sabores Lulu
Restaurant
Av. 333, Provincia de Alajuela, La Fortuna, 21007, Costa Rica
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- French fries prepared in a dedicated gluten-free fryer.
- Chips identified as safe in at least one firsthand account.
- Gluten-free options mentioned for traditional dishes like casados and fajitas in the broader GF context (GF availability noted in community feedback and listings).
- The overall pattern suggests many dishes can be made gluten-free, with careful preparation and cross-contamination controls emphasized by staff and owners in multiple reports.
⚠️ Risks & cross-contamination
- A past incident described bread on the side with a breakfast order; the team apologized and offered adjustments. This underscores the importance of clear communication and ongoing vigilance.
- Several reviews stress that the owner is celiac and that staff are generally knowledgeable and accustomed to accommodating gluten-free needs, which supports confidence in safety when communicating clearly.
- Some language barriers exist, but common recommendations include using allergy cards or clarifying in Spanish to ensure precise requests.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.