Celiac safety profile
Grom
Ice Cream Shop
Via Accademia delle Scienze, 4, 10123 Torino TO, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free gelato (offered in many flavors)
- Gluten-free cones (corn-based cones used across GF offerings)
⚠️ Risks & cross-contamination
- The facility is described as dedicated gluten-free, which substantially reduces cross-contamination risk.
- Several reports note careful handling, including scooping methods and separate storage for GF items, helping minimize cross-contact.
- While a few reviewers may note minor differences in cone texture or other sensory aspects, the safety signals regarding gluten-free preparation and contamination controls are consistently strong.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.