Celiac safety profile

Five Guys

Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant

10 N Sullivan Rd, Spokane, WA 99223, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Lettuce-wrapped burger (bunless)
  • Burger served in a bowl (bunless)
  • Fries cooked in a dedicated gluten-free fryer (fries are gluten-free in this setup)

⚠️ Risks & cross-contamination

  • The location is not a dedicated gluten-free facility. Cross-contamination is possible if allergy protocols are not strictly followed.
  • Fries are prepared in a dedicated fryer, but the fryer uses peanut oil, so peanut-allergy concerns apply.
  • The safest approach is to explicitly tell staff you have a gluten allergy, watch the preparation process, and request glove changes and separate packaging whenever possible.
  • While many diners report strong safety practices (glove changes, allergy tickets, separate bags, and open preparation areas), occasional lapses or misunderstandings can occur, particularly in busy times or with new staff.

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