Jersey Mike's Subs

⚠️ Risks & cross-contamination

• The location is not a dedicated gluten-free facility, which implies a higher potential risk for cross-contamination compared to dedicated facilities.
• No explicit cross-contamination precautions are documented in the collected information.
• While there is some positive safety feedback in recent evaluations, the absence of clearly identified celiac-safe items and facility-level safeguards means risk cannot be fully ruled out.