Ristorante Pizzeria La Bella Pollastrella

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility; cross-contact risk is present.
• Reports are mixed about whether pizza (a key GF item) is truly gluten-free; some diners were told it isn’t GF.
• Some accounts indicate that staff can take precautions (e.g., wiping down equipment) on request, but this is not consistently observed or guaranteed.
• Overall, the safety for celiacs cannot be confidently affirmed based on the available evidence.