Celiac safety profile
The Black Olive
Italian Restaurant
125 E Jackson Blvd #8, Jonesborough, TN 37659, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (gf pasta substitutions)
- Gluten-free pizza (crust) prepared with separate pans and cutting tools
- Gluten-free carrot cake (dessert)
- Gluten-free noodles (gf noodles) used in place of standard pasta
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so cross-contamination risk cannot be eliminated.
- Reported measures include separate utensils and equipment for gluten-free dishes, and, in some descriptions, separate cookware practices. However, the facility-wide status remains non-dedicated.
- As with many non-dedicated venues offering GF options, vigilance at ordering and kitchen practices is important.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.