Celiac safety profile
Salt and Malt
Seafood Restaurant · Fast Food Restaurant
Cargo 2, Gaol Ferry Steps, Bristol BS1 6WD, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free battered fish and chips
- Fries / chips (gluten-free)
- Mussels Mariniere (GF available)
- Several reviews highlight that many items are prepared gluten-free and that the majority of the menu can be safe with the right preparation. There are mentions of gluten-free batter and separate fryers for items with breadcrumbs in some contexts, which supports safer frying practices. If you’re sensitive to gluten, confirm the current fryer practices and sauce components on the day you visit.
⚠️ Risks & cross-contamination
- Cross-contamination safeguards: The collected information includes explicit statements about gluten-free batter and separation practices designed to minimize cross-contact in fryers, which is reassuring.
- Sauce risk: At least one report notes that some side sauces might not be gluten-free, so it’s wise to verify sauce ingredients before consumption.
- Variability: While the dedicated gluten-free status is clear, occasional menu items may contain gluten or be prepared differently; asking staff about current preparations is advisable.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.