Celiac safety profile

Compound Warung

Restaurant · Balinese Restaurant · Indonesian Restaurant

Jl. Gootama No.6, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • gluten-free corn pancakes
  • pisang goreng (gluten-free)
  • gluten-free desserts and gelato

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so there is an inherent cross-contamination risk compared to true GF facilities.
  • Guests report staff understand gluten-free needs, label GF items, and repeat orders to ensure accuracy, which helps mitigate risk.
  • Some inquiries about cross-contamination are answered with reassurance, but there is no explicit formal policy documented in the collected information.

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