Celiac safety profile
Whiskey & Water - Seafood and Bourbon Bar
Restaurant
187 Depot St, Blue Ridge, GA 30513
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Crab dip (prepared with carrots instead of pita) as noted in a positive experience.
- Swordfish entree, mentioned as part of a gluten-free-appropriate option in at least one report.
- GF items are reportedly marked on the menu, and a GF menu is available upon request in some accounts.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so cross-contamination risk exists.
- A specific caution mentions that a steak labeled GF had fries in the same context, with no dedicated fryer, highlighting potential cross-contact for fried items.
- Staff knowledge about gluten-free practices is described variably across experiences, with some reports of strong knowledge and others noting room for improvement.
- Take precautions: call ahead, inquire about kitchen practices, and confirm how items are prepared and fried.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.