Celiac safety profile

Icelandic Street Food

Icelandic Restaurant · Restaurant

Lækjargata 8, 101 Reykjavík, Iceland

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Lamb soup (gluten-free when served without gluten-containing accompaniment)
  • Tomato soup (gluten-free when served without gluten-containing accompaniment)
  • Lamb stew (gluten-free in practice per recent guest experiences)
  • Rice noodle substitution in soups (where offered)
  • Bread bowls are a potential cross-contact risk unless you explicitly request GF preparation from the kitchen

⚠️ Risks & cross-contamination

  • Cross-contamination risk exists when bowls or bases typically used for gluten-containing servings are involved. However, evidence shows proactive steps to minimize risk, such as serving GF portions from the back kitchen and avoiding bread bowls when requested.
  • The dedicated gluten-free designation supports strong precautionary measures, and staff knowledge appears high, with multiple guest reports confirming careful handling of gluten-free needs.

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