Celiac safety profile
Adelita
Mexican Restaurant · Cocktail Bar · Organic Restaurant
1200 Main St, Concord, MA 01742
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free chips are explicitly acknowledged as gluten-free by a reviewer and were eaten safely.
- Items that are explicitly marked as gluten-free on the menu, per guest reports, are another option to consider.
- Some vegan dishes note gluten-free tortilla options (specifically gluten-free Teff tortillas) on the vegan menu page, offering potential gluten-free preparations in certain bowls or plates.
- Important caveat: the restaurant is not identified as a dedicated gluten-free facility, so cross-contamination remains a factor to manage with staff and food choices.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which elevates cross-contamination risk for celiac diners.
- There is at least one historical incident where a gluten-containing tortilla was served by error, resulting in a severe reaction for the guest.
- Reports about dedicated fryers are mixed; some guests mention a dedicated fryer for gluten-free items, while others do not, so assumptions about shared fryers should be avoided unless confirmed in person.
- While staff knowledge and menu labeling appear present in several recent notes, variability between visits means risk cannot be eliminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.