Celiac safety profile
Taverne de la Ferme
Restaurant
24 Rue Bridge, Ormstown, QC J0S 1K0, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free items marked on the main menu.
- Calamars and shrimp fried with gluten-free breading (as described in a positive GF-focused anecdote).
- No explicit mention of a dedicated gluten-free facility in the information provided. Cross-contact considerations are plausible given the lack of a dedicated facility, so ongoing caution is sensible.
⚠️ Risks & cross-contamination
- The business is not described as a dedicated gluten-free facility. Cross-contact risks may exist if gluten-containing dishes share fryers/equipment. While some sources imply awareness and GF-marked items, the absence of a clearly dedicated GF setup means a cautious approach is warranted, especially for diners with severe gluten intolerance or dermatitis herpetiformis.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.