Celiac safety profile
Oh Terroir - Fast Good
Restaurant · Fast Food Restaurant · Hamburger Restaurant
3 Rue des Halles, 45000 Orléans, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers with gluten-free buns (bun toasted in a separate oven)
- Fries that are gluten-free and cooked in a dedicated fryer
- Gluten-free beer
- Gluten-free dessert (gluten- and lactose-free chocolate cake)
- Gluten-free buns available upon request for burgers
⚠️ Risks & cross-contamination
- There is mention of potential cross-contamination risk when burgers are assembled, including concerns about whether regular buns are heated on the same grill as gluten-free items.
- Some feedback notes the dedicated fryer for fries, which helps reduce risk, but cross-contact could still occur in other prep steps.
- Overall, there are mitigations in place (separate oven, dedicated fryer, allergen detailing), but the possibility of gluten exposure remains a consideration for highly sensitive individuals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.