Steve Buresh's Cheesecake Store & Sandwich Shop

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility. While there are positive, gluten-free practices, the facility itself is not designated as gluten-free.
• Some reports describe a shared panini press, which can be a cross-contamination risk if not properly managed.
• While many reviews emphasize careful handling and labeling, the mixed history means a cautious approach is wise (e.g., ask about current prep practices and confirm that GF items are prepared with dedicated methods for your table).